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Santoku Knives

Comparable to a traditional chef's knife, Santoku knives are the ideal cutting tools for chopping and dicing, mincing, and many other common tasks associated with food prep. Although Santoku knives cannot cut bone, they offer the user a more even chop , resulting in cleaner, precise cuts. With a full tang blade for superior balance, Santoku knives are a must have for any busy kitchen.

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Forschner 41529 Knife, Japanese Forschner 7" Granton Japanese Knife | Model No. 41529
Usually Ships in 2 to 3 Business Days

Burkett Price: $44.95