Winco WRP-13 13" Rolling Pin
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Winco WRP-13 Product Details
The Winco WRP-13 wooden rolling pin brings dependable control to dough prep across commercial kitchens. Measuring 13 inches long with a 2-3/4 inch diameter, it helps standardize thickness for pies, cookies, and laminated doughs. Chefs and foodservice teams can streamline workflow from the bakery bench to the cold prep station.
Use the compact length to navigate smaller work surfaces and portioned batches. The broad diameter distributes pressure evenly to flatten dough quickly and consistently. Its smooth wood surface supports clean, uniform results that elevate presentation.
Deploy it for pie crusts, fondant, dumpling wrappers, or pasta sheets during a la carte service, catering, or commissary production. The straightforward, all-wood build integrates easily into rolling stations and mobile kits. Keep multiple units on the line to maintain pace across stations.
Key Features
- 13" length for precise control on compact prep surfaces
- 2-3/4" diameter promotes even pressure for uniform thickness
- Solid wood construction with a smooth rolling surface
- Straight, space-saving profile for easy storage
- Sized for pies, cookies, fondant, and small-batch dough production
Specifications
- Manufacturer: Winco
- Model Number: WRP-13
- Dimensions: 2-3/4" dia. x 13" long
- Material: Wood
- Product Type: rolling pin
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