Blodgett CNVX-14E SGL Electric Convection Oven | 208/240V
Blodgett CNVX-14E SGL Product Details
The Blodgett CNVX-14E SGL Electric Convection Oven is a high-performance solution for commercial kitchens that require precision, efficiency, and durability. Designed to meet the rigorous demands of professional chefs, this full-size convection oven delivers consistent and even cooking results, whether baking, roasting, or reheating.
Equipped with advanced convection technology, the CNVX-14E SGL ensures uniform heat distribution throughout the cooking chamber, preventing hot spots and guaranteeing superior food quality. The four-speed reversible fan enhances airflow, allowing chefs to customize airflow for delicate pastries or high-temperature roasting. The programmable manual controls allow users to store up to 100 recipes, streamlining operations and ensuring menu consistency.
Built for heavy-duty use, this convection oven features a stainless steel construction that resists corrosion and is easy to clean. The double-paned glass door enhances insulation and visibility, while the built-in hand shower and stainless steel liner with drain simplify cleaning. With a space-efficient design and an included floor stand with rack supports, the CNVX-14E SGL is an ideal choice for bakeries, restaurants, and catering operations looking to maximize efficiency.
High-Capacity Cooking
Holds up to (14) hotel pans or (7) full-size sheet pans, making it ideal for high-volume cooking.
Advanced Convection Technology
A four-speed reversible fan ensures even heat distribution for perfect baking, roasting, and reheating results.
Programmable Control System
Stores up to 100 recipes for easy recall, improving workflow efficiency and cooking consistency.
Durable and Easy to Maintain
Constructed from stainless steel with a built-in hand shower and drain for quick and convenient cleaning.
Key Features
- Single full-size convection oven
- Holds (14) 12" x 20" x 2.5" hotel pans or (7) 18" x 26" full-size sheet pans
- 3-1/4" pan spacing for optimal airflow
- Double-paned glass door for improved insulation and visibility
- Four-speed reversible fan for precise air circulation
- Removable 4" core temperature probe for precise cooking control
- Programmable manual controls with up to 100 recipe storage capacity
- Seven wire shelves per section for flexible food placement
- Thermostat control up to 500°F
- Dual-stage door latch for secure operation
- Integral door switch for automatic fan control
- Built-in hand shower and stainless steel liner with drain for easy cleaning
- Retractable hose reel for added convenience
- Halogen interior lighting for enhanced visibility
- Floor stand with rack supports and adjustable feet for stability
- Certified cETLus and NSF for commercial foodservice use
Specifications
- Manufacturer: Blodgett
- Model: CNVX-14E SGL
- Connection: Electric
- Drain Connection: 2"
- Water Connection: 3/4" garden hose cold water
- Voltage: 208
- Horsepower: 1/2
- Wattage: 19 kW
- Amps: 46 / 53
- Phase: 3
- Clearance Requirements: 2" sides, 3" back
- Overall Dimensions: 35.99" H x 40.19" W x 45.13" D
- Weight: 595 lbs.
Warranty
- 1-Year Parts and Labor

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