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Alto-Shaam

Alto-Shaam

Since 1955, Alto-Shaam has pioneered foodservice solutions that allow customers to embrace innovative approaches that result in profitable opportunities.

Burkett Restaurant Equipment & Supplies is proud to offer Alto-Shaam, which specializes in developing equipment that functions to create prosperous and profitable foodservice programs in a variety of industries. Known particularly for its innovative Cook & Hold ovens, Combi Ovens, as well as using the advantageous Halo Heat, Alto-Shaam delivers quality products that are efficient in high-speed cooking at a low utility cost. For extra confidence in your purchase, Alto-Shaam has a tech team available 24 hours a day, every day, including holidays, standing fully behind each piece of equipment.
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Shopping Options
Type
  1. Hot Food Well Unit 50 items
  2. Heated Deli Case 34 items
  3. Combi Oven 20 items
  4. Cook and Hold Oven 11 items
  5. Smoker Oven 8 items
  6. Heated Mobile Cabinet 7 items
  7. Warming Drawer 7 items
  8. Cold Food Well 6 items
  9. Heated Cabinet 5 items
  10. Carving Station 4 items
  11. Heated Pizza Cabinet 4 items
  12. Blast Chiller 3 items
  13. Blast Chiller Freezer 3 items
  14. Combination Rapid Cook Oven 3 items
  15. Heated Banquet Cabinet 3 items
  16. Food Packaging Machine 1 item
  17. Hot Food DIsplay Case 1 item
  18. Proofing Cabinet 1 item
  19. Wire Shelving 1 item
  20. Holding & Catering Warmer 1 item
Shipping Speed
  1. Quick Ship 7 items
  2. Standard Delivery 167 items
Condition
  1. New 169 items
  2. Used 5 items
Exterior Finish
  1. Stainless steel 14 items
Door Type
  1. Solid 6 items
  2. Solid dutch / split doors 1 item
Interior Finish
  1. Stainless steel 11 items
Full Size Sheet Pan Capacity
  1. (3) 18" x 26" Pans 3 items
  2. (5) 18" x 26" Pans 2 items
  3. (10) 18" x 26" Pans 1 item
  4. (14) 18" x 26" Pans 1 item
Depth (Front to Back)
  1. 23" 1 item
  2. 21" - 26" 1 item
  3. 27" - 30" 3 items
Drain Connection
  1. Connectionless 2 items
Height (Top to Bottom)
  1. 30" - 40" 3 items
  2. 50" - 60" 1 item
  3. 63" - 73" 1 item
  4. 70" - 80" 1 item
  5. 74" - 96" 1 item
Installation Type
  1. Countertop w/ 1" legs 2 items
  2. Countertop w/ 4" legs 1 item
  3. Drop-in 5 items
Width (in)
  1. 15" 1 item
  2. 15" - 25" 1 item
  3. 19" 1 item
  4. 32" 1 item
  5. 45" 1 item
Working Height
  1. Drop-in 1 item
Base Finish
  1. Stainless steel 2 items
Lamp Finish
  1. Stainless steel 2 items
Bulb Quantity
  1. 1 Bulb 2 items
Heater Location
  1. Top mounted 7 items
Internal Capacity
  1. (16) 12" x 20" Pans 1 item
Internal Configuration
  1. Shelves 1 item
Pan Shape
  1. Square 1 item
Sections
  1. 1 Section 38 items
Size
  1. Double 3 items
  2. Full height 1 item
  3. Single 3 items
Arm Style
  1. Fixed arm 2 items
Base Type
  1. No base 1 item
Controls
  1. Dial 1 item
  2. Digital 1 item
  3. Programmable 6 items
  4. Programmable controls w/ timer 1 item
  5. Thermostatic 4 items
Design
  1. Standard depth 1 item
Full Size Hotel Pan Capacity
  1. (3) 12" x 20" Pans 2 items
  2. (7) 12" x 20" Pans 2 items
  3. (8) 12" x 20" Pans 1 item
  4. (9) 12" x 20" Pans 1 item
  5. (11) 12" x 20" Pans 1 item
Hot or Cold
  1. Cold 3 items
  2. Hot 2 items
Half Size Sheet Pan Capacity
  1. (10) 13" x 18" Pans 2 items
  2. (20) 13" x 18" Pans 1 item
  3. (28) 13" x 18" Pans 1 item
  4. (6) 13" x 18" Pans 2 items
Insulation
  1. Insulated 12 items
Operation
  1. Dry 1 item
  2. Electric 1 item
  3. Refrigerated 3 items
Pan Capacity
  1. (3) 12" x 20" x 2-1/2" Pans 1 item
  2. 1 Full size pan 3 items
  3. 2 Full size pan 1 item
Thermometer Type
  1. Digital thermometer 1 item
Compressor Horsepower
  1. No compressor 1 item
  2. 1/4 HP 2 items