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Carter-Hoffmann

Carter-Hoffmann

Carter-Hoffmann is the leader in innovative holding and transporting food equipment and supplies.

The company has been around since 1947 when they started as a small welding company that specialized in stainless steel construction. Now Carter-Hoffmann is creating stainless steel banquet service carts for full-service food caterers. Carter-Hoffmann has become the leading supplier for resorts, hotels and chain restaurants. So when looking for top-notch and sturdy equipment for food transportation, holding or rethermalizing, Carter-Hoffmann will exceed expectations time and time again.

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Shopping Options
Type
  1. Heated Mobile Cabinet 43 items
  2. Heated Banquet Cabinet 33 items
  3. French Fry Warmer 11 items
  4. Heated Holding Proofing Cabinet 8 items
  5. Cook and Hold Oven 3 items
  6. Nacho Chip Warmer 2 items
  7. Powerhead 2 items
  8. Cheesemelter 1 item
Shipping Speed
  1. Quick Ship 49 items
  2. Standard Delivery 54 items
Exterior Finish
  1. 20 Gauge 300 series stainless steel 1 item
  2. Aluminum 10 items
  3. Stainless steel 37 items
Door Type
  1. Glass 2 items
  2. Hinged glass 12 items
  3. Hinged solid 10 items
  4. Hinged solid 1 item
  5. Solid 21 items
  6. Solid dutch / split doors 2 items
Interior Finish
  1. 316 Stainless steel 2 items
  2. Stainless steel 36 items
  3. Aluminum 10 items
Full Size Sheet Pan Capacity
  1. (5) 18" x 26" Pans 1 item
  2. (8) 18" x 26" Pans 2 items
  3. (10) 18" x 26" Pans 1 item
  4. (14) 18" x 26" Pans 1 item
  5. (16) 18" x 26" Pans 1 item
  6. (18) 18" x 26" Pans 2 items
Height (Top to Bottom)
  1. 30" - 40" 11 items
  2. 41" - 51" 7 items
  3. 50" - 60" 4 items
  4. 52" - 62" 3 items
  5. 63" - 73" 16 items
  6. 70" - 80" 5 items
  7. 74" - 96" 1 item
Installation Type
  1. Countertop 1 item
Width (in)
  1. 15" - 25" 1 item
Centers
  1. 2-3/4" Centers 3 items
  2. 3" Centers 5 items
Heater Location
  1. Bottom mounted 23 items
  2. Top mounted 24 items
Internal Capacity
  1. (10) 12" x 20" Pans 4 items
  2. (12) 12" x 20" Pans 2 items
  3. (12) 18" x 26" Pans 1 item
  4. (16) 12" x 20" Pans 4 items
  5. (24) 12" x 20" Pans 2 items
  6. (26) 12" x 20" x 2-1/2" Pans 5 items
  7. (32) 12" x 20" Pans 1 item
  8. (36) 12" x 20" Pans 5 items
  9. (8) 12" x 20" Pans 1 item
  10. 60 - 80 Plates 3 items
  11. 80 - 100 Plates 4 items
  12. 100 - 120 Plates 3 items
  13. 120+ Plates 1 item
Internal Configuration
  1. Shelves 15 items
  2. Slides 24 items
Size
  1. 3/4 Height 5 items
  2. Full height 14 items
  3. Half height 9 items
  4. Small 3 items
Controls
  1. Dial 17 items
  2. Digital 12 items
  3. Electronic 6 items
  4. Knob 2 items
  5. Mechanical 10 items
Design
  1. Cabinet 25 items
  2. Standard depth 12 items
Full Size Hotel Pan Capacity
  1. (8) 12" x 20" Pans 1 item
  2. (10) 12" x 20" Pans 2 items
  3. (16) 12" x 20" Pans 2 items
  4. (36) 12" x 20" Pans 2 items
Heating Source
  1. Quartz tube elements 1 item
Half Size Sheet Pan Capacity
  1. (10) 13" x 18" Pans 1 item
  2. (16) 13" x 18" Pans 2 items
  3. (20) 13" x 18" Pans 1 item
  4. (28) 13" x 18" Pans 1 item
  5. (32) 13" x 18" Pans 1 item
  6. (36) 13" x 18" Pans 2 items
Insulation
  1. Insulated 40 items
  2. Non-insulated 8 items
Rack Positions
  1. 1 1 item
Thermometer Type
  1. Dial thermometer 19 items
  2. Digital thermometer 18 items
  3. Exterior dial thermometer 2 items