Star Charbroilers

Gas charbroilers use several different char materials, including charcoal, lava rock, ceramic briquettes and radiants. Lava rock imitates the properties of coal or wood embers. Radiant charbroilers use metal radiants to transfer heat, and while no coal is used, most agree that radiant broilers still impart charbroiled flavor. Using a Charbroiler to cook foods, especially meats and seafood, can help your chefs create dishes that stand out above the competition.

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