Crown Steam EC-10TW-2 Electric 2/3 Jacket Twin Countertop Tilting Kettle | (2) 10 Gal. Capacity
Crown Steam EC-10TW-2 Product Details
The Crown Steam EC-10TW-2 electric twin countertop tilting steam kettle is designed for commercial kitchens that need high efficiency, precision, and durability. Featuring two separate 10-gallon kettles, this self-generating electric unit provides even heat distribution with a 2/3 steam jacket, making it ideal for preparing soups, stews, sauces, and stocks with consistent results.
Constructed with a 304 stainless steel exterior and 316 stainless steel liners, this kettle resists corrosion, particularly when cooking acidic foods. The integrated controls include power switches, thermostats, pilot lights, vacuum/pressure gauges, safety relief valves, and low-water safety shutoffs for each kettle, ensuring independent operation and increased versatility in high-volume kitchens.
The tilting mechanism allows for easy pouring, while the hemispherical bottoms promote optimal heat circulation. Mounted on a durable stainless steel rectangular base, the EC-10TW-2 enhances workflow efficiency in restaurants, catering services, and institutional foodservice operations.
Dual 10-Gallon Capacity for High-Volume Cooking
This twin kettle system provides two independent 10-gallon kettles, allowing simultaneous cooking of different products for increased efficiency.
2/3 Steam Jacket for Even Heating
The lower two-thirds of each kettle is fully jacketed, delivering uniform heat distribution for precise and efficient cooking.
Heavy-Duty Stainless Steel Construction
Built with a 304 stainless steel exterior and 316 stainless steel liners, this unit offers superior durability and resistance to corrosion.
Independent Controls for Each Kettle
Each kettle features separate power switches, thermostats, vacuum/pressure gauges, and safety relief valves, allowing for independent operation.
Key Features
- Dual 10-gallon capacity for increased production
- 2/3 steam jacket for even and efficient heat distribution
- Self-generating electric steam system with factory-sealed distilled water jacket
- 304 stainless steel body with 316 stainless steel liners for superior durability
- Hemispherical bottoms for enhanced heat circulation
- Tilting mechanism for easy pouring
- Water-resistant control panel with built-in safety features
- Operates in a temperature range of 165°F to 285°F (74°C to 140°C)
- 50 PSI maximum pressure for high-temperature cooking
- Optional accessories: strainer, lift-off cover, faucet assembly
Specifications
- Manufacturer: Crown Steam (Middleby)
- Model Number: EC-10TW-2
- Capacity: Two 10-gallon kettles (Total: 20 gallons / 76 liters)
- Material: 304 stainless steel with 316 stainless steel liners
- Heating Source: Self-generating electric steam system
- Operating Temperature Range: 165°F - 285°F (74°C - 140°C)
- Pressure: Maximum 50 PSI (345 kPa)
- Power: 24 kW
- Voltage Options: 208V, 220V, 240V (3 Phase), 380V, 415V, 480V, 600V (3 Phase)
- Width: 44.4"
- Height: 33.5"
- Depth: 15.25"
- Weight: 340 lbs
Warranty
- 1-year standard warranty
- 10-year hemispherical bottom warranty

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