Crown Steam ECT-12 Electric Countertop Tilting Kettle | 12 Gal. Capacity
Middleby Financial Flyer 
Crown Steam ECT-12 Product Details
The Crown Steam ECT-12 is a high-capacity electric counter tilting kettle designed for commercial kitchens that demand efficiency, durability, and precise cooking control. With a 12-gallon capacity, this unit is ideal for preparing large batches of soups, sauces, stews, and more. Its compact countertop design optimizes kitchen space while delivering exceptional performance.
This kettle features a double-wall construction forming a steam jacket around the lower two-thirds of the unit, ensuring even heat distribution and faster cooking times. The hemispheric bottom design enhances heat transfer, providing consistent and reliable results. Constructed with a 304 stainless steel exterior and a 316 stainless steel liner, the ECT-12 offers superior resistance to corrosion and acidic foods, ensuring longevity and ease of maintenance.
Equipped with a hand-crank tilt mechanism, the ECT-12 allows for smooth, controlled tilting past 90 degrees, facilitating easy pouring and cleaning. The solid-state thermostat provides precise temperature regulation, ranging from 165°F to 285°F (74°C to 140°C), accommodating a variety of cooking needs. Safety features include a low water level cut-off with indicator light, pressure gauge, safety relief valve, and integrally mounted water-resistant controls. The unit is NSF certified, ASME code stamped, and National Board registered, ensuring compliance with industry standards.
Even Heat Distribution
The 2/3 steam jacket design ensures uniform heat transfer across the cooking surface, eliminating hot spots and reducing cooking times.
Durable Stainless Steel Construction
Featuring a 304 stainless steel exterior and a 316 stainless steel liner, the ECT-12 offers exceptional durability and resistance to corrosion, making it suitable for high-acidic food preparations.
Effortless Tilting Mechanism
The permanently lubricated, self-contained gear-driven crank tilt mechanism allows for smooth tilting past 90 degrees, ensuring complete emptying and facilitating easy cleaning.
Advanced Temperature Control
The solid-state thermostat provides a temperature range of 165°F to 285°F (74°C to 140°C), allowing for precise cooking control to meet diverse culinary requirements.
Key Features
- 12-gallon electric counter tilting kettle
- 2/3 steam jacket for even heat distribution
- Hemispheric bottom design for optimal heat transfer
- 304 stainless steel exterior with 316 stainless steel liner
- Hand-crank tilting mechanism for smooth operation
- Solid-state thermostat with a temperature range of 165°F to 285°F (74°C to 140°C)
- Low water level cut-off with indicator light
- Pressure gauge and safety relief valve
- Integrally mounted water-resistant controls
- NSF certified, ASME code stamped, and National Board registered
- Optional accessories: lift-off stainless steel cover, perforated basket, floor stand with sliding shelf or drain pan, graduated measuring strip, and pantry faucet options
Specifications
- Manufacturer: Crown Steam (Middleby)
- Model: ECT-12
- Capacity: 12 gallons (45 liters)
- Material: 304 stainless steel exterior, 316 stainless steel liner
- Steam Jacket: Lower two-thirds coverage
- Operating Temperature: 165°F to 285°F (74°C to 140°C)
- Maximum Steam Pressure: 50 PSI (345 kPa)
- Heating Method: Electric, self-generating
- Power: 12 kW
- Electrical Requirements: 208V, 220V, 240V, 380V, 415V, 480V, or 600V, 1 or 3 Phase, 50/60 Hz
- Water Connection: 3/8” O.D. tubing (optional for faucet)
- Dimensions: 16” W x 17.25” D x 27.56” H
- Shipping Weight: 190 lbs (86 kg)
- Minimum Clearance: 0 inches sides, 3 inches rear
- Certifications: NSF, ASME, National Board Registered, c-CSA-us
Warranty
- 1-Year Parts and Labor Warranty
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