{"product_id":"garland-1951214-equipment-stand-for-countertop-cooking-1072204","title":"Garland 1951214 Equipment Stand, for Countertop Cooking","description":"\u003cp\u003eBuild a smarter production line with a stainless steel open base that incorporates a convenient bottom shelf and single oven legs with casters. The open base maintains clear access beneath the unit, while the shelf keeps frequently used items within easy reach to support faster prep and service. Casters on the single oven legs enable quick, controlled repositioning as needs change, helping teams adjust layouts without interrupting workflow.\u003c\/p\u003e\u003cp\u003eChrome plated rack support guides are provided in lieu of standard 25\" (635mm) legs, creating a guided support solution matched to this configuration. Pairing the open base with a bottom shelf keeps the footprint efficient and the workspace organized for high-volume tasks. Together, these elements align storage, guidance, and mobility in one base, elevating station readiness and overall kitchen performance.\u003c\/p\u003e","brand":"Garland","offers":[{"title":"Default Title","offer_id":50530315239673,"sku":"GARU-1951214","price":1492.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/5846\/4249\/files\/picture_06c4972b-55eb-4211-bd1f-a720a913ca24.png?v=1793115489","url":"https:\/\/www.burkett.com\/products\/garland-1951214-equipment-stand-for-countertop-cooking-1072204","provider":"Burkett Restaurant Equipment and Supplies","version":"1.0","type":"link"}