{"product_id":"seagate-commercial-products-scb36-equipment-stand-refrigerated-base-968223","title":"SEAGATE Commercial Products SCB36 Equipment Stand, Refrigerated Base","description":"\u003cp\u003eThe 36\" Chef Base (model SCB36) from SEAGATE Commercial Products provides a standardized 36-inch format that simplifies kitchen planning across stations and lines. With a clearly defined size and category, teams can map adjacent equipment with confidence, helping reduce rework during layout changes and expansions. The precise model designation supports consistent quoting and specification during new builds or refreshes.\u003c\/p\u003e\u003cp\u003eFor chefs and operators, the 36-inch classification makes it straightforward to align this unit with existing 36-inch sections, preserving clean runs and a cohesive presentation. Buyers and facility managers benefit from the unambiguous identification—manufacturer: SEAGATE Commercial Products; model: SCB36—which supports straightforward procurement, documentation, and asset tracking. This clarity helps maintain efficient workflows from planning through daily operations without guesswork about size or fit.\u003c\/p\u003e","brand":"SEAGATE Commercial Products","offers":[{"title":"Default Title","offer_id":48673236451577,"sku":"SEAG-SCB36","price":1699.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/5846\/4249\/files\/SEAG-SCB36_1.jpg?v=1785183921","url":"https:\/\/www.burkett.com\/products\/seagate-commercial-products-scb36-equipment-stand-refrigerated-base-968223","provider":"Burkett Restaurant Equipment and Supplies","version":"1.0","type":"link"}