Coffee Equipment

Coffee is the way 62% of American adults start every, according to the National Coffee Association in 2020. With statistics like this, it’s essential that you have the best coffee equipment so that customers choose your business to get their daily caffeine fix. Coffee can be brewed and served in a wide range of ways. Since every kind of establishment has different needs, the coffee equipment you purchase needs to be right for you. From espresso to cappuccino to coffee, we offer many styles of makers, servers, and grinders to keep any size operation going.

Frequently Asked Questions About Coffee Equipment

What Coffee Equipment Should I Purchase for My Business?

To answer this question, you must first determine how much coffee you will be serving and how. Will it be self-serve? Table service? Will it be a cup here and there or constant coffee flowing all day? These are just a few of the questions to answer when determining which coffee equipment you should purchase. After you determine your needs, you can read about each type to find which will be best for you.

What Types of Coffee Equipment Are Available?

• Airpot coffee brewers - These brew large quantities of coffee directly into an airpot. Airpots can then be used to serve coffee anywhere for hours, staying hot through insulation. Airpots are typically preferred for large volume use, but there are also lower volume options available.
• Commercial coffee makers - This is the coffee pot style found in most homes, using a drip-style brewer to make fresh coffee. These come in various sizes and brewer quantities, allowing you to find the perfect model for your coffee needs.
• Satellite coffee brewers - These brew large quantities of coffee into a container that then continues to keep the coffee heated anywhere you take it, easily dispensed with a spigot. This is the ideal style for large restaurants, catering events, and buffets.
• Single cup coffee brewers - These brew single cups of coffee right into a mug, so you have fresh coffee when you need it without a waste. This is the ideal style for establishments who will not serve much coffee but still want to offer it when needed.
• Thermal coffee makers - Thermal coffee makers are similar to satellite coffee brewers, but are insulated instead of heated. This keeps a more genuine taste, but can lose heat over time. With this style you can brew your coffee into a large container and take is anywhere you need with a spigot that is easy to dispense from.
• Commercial coffee grinders - Coffee grinders are the best way to have the freshest coffee. Instead of using pre-ground coffee, purchase fresh coffee beans and grind them yourself in house.
• Coffee urns - These are used to serve and store already brewed coffee in a large capacity while staying heated as long as you need.
• Automatic coffee urns - These are the way to brew and serve the largest quantity of coffee. It automatically brews more coffee when needed, staying full all day. Easily serve coffee from the spigot whenever you need, always having freshly brewed hot coffee available.
• Coffee warmers - These are used to heat carafes, decanters, and other coffee containers after brewing so your coffee doesn’t go cold
• Commercial espresso machines - These are machines that can easily brew espresso and cappuccino that cannot be brewed in a standard coffee maker. Manual pressing espresso is an art, but in a busy environment it can be helpful to have an automatic option.