Serv-Ware CB48-HC Chef Base
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Serv-Ware CB48-HC Product Details
Streamline your cookline with the Serv-Ware CB48-HC — a 50-inch refrigerated chef base that keeps ingredients within arm’s reach. The stainless steel exterior stands up to heavy use, and the side-mounted, self-contained refrigeration supports dependable cold storage.
Stage proteins, sauces, and mise en place in two drawers to cut steps and speed plating during peak periods. An electronic thermostat with an easy-to-read LED display lets you set and verify temperatures from 33 to 41°F at a glance.
Automatic defrosting and condensate evaporation reduce manual upkeep, keeping staff focused on service. Four casters, two with brakes, make it easy to roll for cleaning and secure during use—ideal for chefs, foodservice operators, buyers, and facility managers optimizing workflow.
Key Features
- 50"W x 31-9/10"D x 26"H two-drawer chef base for line-side cold storage
- Electronic thermostat with LED digital display; 33–41°F temperature range
- Side-mounted, self-contained refrigeration for easy service access
- Automatic defrost and condensate evaporation to reduce manual maintenance
- Durable stainless steel exterior for commercial kitchens
- Four casters (two braked) for mobility and stable placement
Specifications
- Manufacturer: Serv-Ware
- Model Number: CB48-HC
- Dimensions: 50"W x 31-9/10"D x 26"H
- Temperature Range: 33–41°F
- Drawers: 2
- Controls: Electronic thermostat with LED digital display
- Refrigeration: Side-mounted, self-contained
- Defrost System: Automatic with condensate evaporation
- Exterior Material: Stainless steel
- Casters: 4 total (2 braked)
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