Traulsen UST279-R Sandwich / Salad Prep Table
Traulsen UST279-R Product Details
Designed for busy prep lines, the Traulsen UST279-R Dealer's Choice compact prep table refrigerator combines chilled ingredient storage with a practical work surface. This reach-in, one-section model is 27 inches wide, holds nine 1/6 pans at 4 inches deep (included), and can accommodate pans up to 6 inches deep for flexible setups. A low-profile flat cover and a full-length white reversible cutting board streamline station workflow and presentation. The build pairs a stainless steel exterior top, sides, and door with an anodized aluminum interior and a galvanized exterior back and bottom. Rear-mounted, self-contained refrigeration with R290 hydrocarbon refrigerant and a 1/5 HP system provides cold storage. Four 4-inch casters make positioning and cleaning access straightforward. Listed cETLus and ETL-Sanitation, it fits the needs of chefs, operators, buyers, and facility managers focused on efficient prep.
Key Features
- Reach-in, one-section, 27" wide compact prep table
- Low-profile flat cover
- Includes (9) 1/6 pans, 4" deep; accommodates pans up to 6" deep
- Full-length white reversible cutting board
- Stainless steel exterior top, sides, and door; anodized aluminum interior; galvanized exterior back and bottom
- Rear-mounted, self-contained refrigeration with R290 hydrocarbon refrigerant; 1/5 HP and (4) 4" casters
Specifications
- Manufacturer: Traulsen
- Model Number: UST279-R
- Product Type: Dealer's Choice compact prep table refrigerator
- Configuration: Reach-in, one-section
- Width: 27"
- Pan Capacity: Holds (9) 1/6 pans, 4" deep (included); accommodates up to 6" deep pans
- Cutting Board: Full-length, white, reversible
- Exterior: Stainless steel top, sides, and door; galvanized back and bottom
- Interior: Anodized aluminum
- Refrigeration: Rear-mounted, self-contained
- Refrigerant: R290 hydrocarbon
- Casters: (4) 4" casters
- Horsepower: 1/5 HP
- Certifications: cETLus, ETL-Sanitation
- Cover: Low-profile flat cover
Login and Registration Form