Univex UPASTA Pasta Extruder
Need it sooner? Contact us today and let us help!
Univex UPASTA Product Details
Produce fresh pasta on demand with the Univex UPASTA, a countertop pasta mixer/extruder built for busy commercial kitchens. Mix up to 8.8 lbs of dough per batch and extrude as much as 17.6 lbs per hour to keep prep and service moving. Electronic controls help staff dial in repeatable results with less oversight.
Load ingredients, monitor progress through the plexiglass lid, and remove the spiral and mixer bowl to change recipes quickly. Stainless steel construction, a stainless steel worm, and a nickel bronze extruder head handle daily production with confidence. Position it on the line or in prep to support restaurants, cafeterias, and catering operations.
Swap die plates to match menu needs; 14 pasta die plates are included, and one die is required for operation. The 1 HP drive runs on 115v/60/1 power and draws 750 watts for efficient performance. cETLus and ETL-Sanitation listings meet professional kitchen standards.
Key Features
- Countertop, electric pasta mixer/extruder for commercial fresh pasta production
- 8.8 lb dough capacity with output up to 17.6 lb per hour
- Electronic controls enable consistent, repeatable batching
- Removable spiral and mixer bowl; plexiglass lid for clear viewing
- Stainless steel construction with stainless steel worm and nickel bronze extruder head
- 1 HP, 115v/60/1-ph, 750 watts; includes 14 pasta die plates (one die required)
Specifications
- Manufacturer: Univex
- Model Number: UPASTA
- Type: Electric, countertop pasta mixer/extruder
- Dough Capacity: 8.8 lbs
- Output: 17.6 lbs per hour
- Controls: Electronic
- Motor: 1 HP
- Electrical: 115v/60/1-ph, 750 watts
- Construction: Stainless steel; stainless steel worm; nickel bronze extruder head
- Lid: Plexiglass
- Components: Removable spiral and mixer bowl
- Included Accessories: 14 pasta die plates (one die required for operation)
- Certifications: cETLus, ETL-Sanitation
Login and Registration Form