UNOX XAVC-1011-EPRM Electric Combi Oven

Product Code
UNOX-XAVC-1011-EPM-VML
Price From: $16,800.00 / Each
Availability
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Product Specs
Brand UNOX
Weight 216.00 lbs
Condition New
Manufacturer Model Number XAVC-1011-EPRM
Controls Programmable
Hotel Pan Capacity 10
Installation Type Floor Model
Steam Type Steam generator
Power Type Electric

UNOX XAVC-1011-EPRM Product Details

Engineered for high-volume kitchens, the UNOX ChefTop MIND.Maps Plus XAVC-1011-EPRM electric countertop combi oven blends heat, hot air flow, and steam for precise, repeatable results. With capacity for (10) 1/1 GN or (10) 12"x20" hotel pans and 2-11/16" shelf spacing, it scales production without sacrificing consistency. A stainless steel interior and exterior with a clear glass door support nonstop service and quick visual checks.

Streamline prep with MIND.Maps technology and a programmable menu that standardizes your most-used recipes. Built-in WiFi/USB connectivity enables data transfer to HACCP software for documentation and oversight. A right-to-left door opening aids line flow and placement alongside existing equipment.

Put it to work roasting proteins, baking breads and pastries, or steaming vegetables in a single footprint. ENERGY STAR certification supports energy-efficient operation, while cMETus and NSF listings meet professional kitchen standards. A smart choice for restaurants, institutions, and catering operations that need speed, volume, and presentation-quality results.

Key Features

  • Holds (10) 1/1 GN or (10) 12"x20" hotel pans for high-throughput production
  • 2-11/16" shelf spacing balances load capacity and airflow
  • MIND.Maps technology with programmable menu for repeatable cooking
  • Stainless steel interior and exterior for durability and easy cleaning
  • Glass door with right-to-left opening supports efficient line placement
  • WiFi/USB connectivity for HACCP data transfer; ENERGY STAR certified

Specifications

  • Manufacturer: UNOX
  • Model Number: XAVC-1011-EPRM
  • Power Type: Electric
  • Pan Capacity: (10) 1/1 GN or (10) 12"x20" hotel pans
  • Shelf Spacing: 2-11/16"
  • Door: Glass; right-to-left opening
  • Interior/Exterior Material: Stainless steel
  • Connectivity: WiFi/USB for data transfer to HACCP software
  • Certifications: cMETus, NSF, ENERGY STAR
  • Included Accessory: Water line to connect from oven to 3/4" MPT water connection within three feet
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