Victory HI5-8-70U Blast Chiller Freezer

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Product Code
VICT-HI5-8-70U
Burkett Price: $38,383.11 / Each
Availability
Usually Ships in 2 to 4 Weeks

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Warranty Information
3-Year Parts & Labor, 5-Year Refrigeration System
Victory HI5-8-70U Specs
Brand Victory
Weight 414.00 lbs
Condition New
Manufacturer Model Number HI5-8-70U
Door Type Solid Door
Sections 1 Section

Victory HI5-8-70U Product Details

Drive kitchen throughput with the Victory HI5-8-70U, a reach-in, multi-function blast chiller freezer that also thaws, retards/proofs, and slow cooks/warms. It handles (8) 18" x 26" x 1" sheet pans with 2.56" shelf spacing to optimize tray loading and airflow. Self-contained, bottom-mount refrigeration makes placement simple and keeps components easy to service.

Accelerate cooling while protecting food quality: chill up to 70 lbs from 194°F to 37°F in 90 minutes or freeze 40 lbs from 194°F to 0°F in 240 minutes. Batch-cook proteins, sauces, and sides, then rapidly cycle to safe holding for tomorrow’s service. Use the same cabinet for safe thawing or overnight proofing to smooth production peaks.

Electronic LCD controls with programmable cycles, HACCP monitoring, and a core temperature probe help you hit precise endpoints and document performance. Stainless steel construction and adjustable feet support a durable, sanitary install. RS 485 connectivity and manual defrost give operators control and traceability across varied workflows.

Key Features

  • Holds (8) 18" x 26" x 1" sheet pans in a reach-in configuration
  • 2.56" shelf spacing for efficient tray loading and airflow
  • Self-contained, bottom-mount refrigeration for easy placement and serviceability
  • Electronic LCD controls with programmable cycles and HACCP monitoring
  • Includes (1) core temperature probe for precise endpoint control
  • Stainless steel cabinet with adjustable feet for stable, level installation

Specifications

  • Manufacturer: Victory
  • Model Number: HI5-8-70U
  • Configuration: Reach-in, self-contained refrigeration
  • Functions: Blast chilling, freezing, thawing, retarding/proofing, slow cooking/warming
  • Pan Capacity: (8) 18" x 26" x 1" pans
  • Shelf Spacing: 2.56"
  • Chilling Performance: 70 lbs from 194°F to 37°F in 90 minutes
  • Freezing Performance: 40 lbs from 194°F to 0°F in 240 minutes
  • Controls: Electronic control with LCD temperature display; programmable; HACCP monitoring
  • Probe: (1) core temperature probe
  • Defrost: Manual
  • Refrigeration System: Bottom mount
  • Construction: Stainless steel
  • Adjustability: Adjustable feet
  • Connectivity: RS 485 connection
  • Horsepower: 1 HP
  • Safety: Safety micro-switch
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