Vollrath 69722S-2-S Induction Hot Food Serving Counter
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Vollrath 69722S-2-S Product Details
Elevate front-of-house service with a compact, mobile induction hot food serving counter engineered for performance and safety. The Vollrath 69722S-2-S pairs a Signature Server base with a 22" tall tempered curved breathguard and an integrated ANSUL R-102 fire suppression system to streamline cooking in spaces without traditional hoods.
Drive fast, efficient workflows with two included 59501DV Mirage drop-in induction ranges for dual cooking stations at action lines, kiosks, or banquet setups. The downdraft recirculating vent captures and treats cooking effluent right at the source, enhancing guest-facing presentation while supporting back-of-house objectives.
Built-in filtration and certified performance help manage emissions, while 5" casters and adjustable legs simplify setup, cleaning, and repositioning. Stainless kickplates on the front, left, and right sides add durability for high-traffic operations in campuses, healthcare, and corporate dining.
Key Features
- Includes two 59501DV Mirage drop-in induction ranges
- 22" tall tempered curved breathguard
- Integrated ANSUL R-102 fire suppression system
- Downdraft recirculating vent with (2) grease and (2) carbon/particulate filters
- 5" casters with adjustable legs for mobility and leveling
- Stainless kickplates on front, left, and right sides
Specifications
- Manufacturer: Vollrath
- Model Number: 69722S-2-S
- Included Components: 22" tempered curved breathguard; ANSUL R-102 fire suppression; downdraft recirculating vent; (2) grease filters; (2) carbon/particulate filters; (2) 59501DV Mirage drop-in induction ranges; stainless kickplates (front/left/right); 5" casters with adjustable legs
- Emissions Performance: < 5.00 mg/m3 using 30% fat ground beef; meets EPA Method 202 (UL710B Section 59) and NFPA 96 requirements
- Certifications: UL710B; UL197; UL Sanitation; NSF/ANSI 4
- Country of Origin: Made in the USA
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