Wells WVO-2HFG 42" Electric Ventless Range w/ 2-French Plates 18" Griddle & Oven Base | 208/240V

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Product Code
WELL-WVO-2HFG
Retail Price: $57,039.00 / Each To see product price, add this item to your cart
Availability
Usually Ships in 2 to 4 Weeks

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Warranty Information
1-Year Parts & Labor
Wells WVO-2HFG Specs
Brand Wells
Weight 754.00 lbs
Condition New
Manufacturer Model Number WVO-2HFG
Base Type Oven
Range Surface Griddle & French Plates
Burner Quantity 2
Power Type Electric

Wells WVO-2HFG Product Details

The Wells WVO-2HFG is an electric ventless range that unifies two French plates, a thermostatic griddle, and a convection oven base under a self-contained hood system. Deploy it in cafes, kiosks, or satellite stations to expand hot-food production where traditional ductwork isn’t feasible. Stainless steel construction supports daily use in demanding commercial kitchens.

Streamline workflow with precise griddle temperature control for searing, toasting, or holding while the French plates handle sauces, sautéing, and finishing. The convection oven base increases throughput for baking and roasting without occupying separate equipment footprints. Front legs and rear casters simplify positioning and cleaning access around the unit.

Maintain a cleaner environment with built-in filtration designed for ventless operation. The unit is listed to cULus and NSF to support spec compliance. For continued performance, replace (1) Pre-filter (22618) and (1) HEPA Charcoal Filter Pack (22619) as needed; this is a non-returnable item.

Key Features

  • Electric, self-contained ventless cooking system with integrated hood
  • (2) French plates for versatile pan work and finishing
  • (1) thermostatic griddle for precise searing and holding
  • Convection oven base expands baking and roasting capacity
  • Durable stainless steel construction for heavy-duty use
  • Front legs and rear casters for easier placement and service access

Specifications

  • Manufacturer: Wells
  • Model Number: WVO-2HFG
  • Power Type: Electric
  • Configuration: (2) French plates, (1) thermostatic griddle, convection oven base
  • Ventilation: Self-contained hood system
  • Construction: Stainless steel
  • Mobility: Front legs and rear casters
  • Certifications: cULus, NSF
  • Replacement Filters: (1) Pre-filter (22618) and (1) HEPA Charcoal Filter Pack (22619) required
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