Engineered for demanding kitchens, the Eurodib USA SOFTCOOKERXP 230 sous vide thermal circulator delivers precise, repeatable results across large batches. This head-only sous vide cooker handles up to 15.75 gallons (60 liters), controlling temperatures from 75°F to 210°F with 0.03°F accuracy. Optimize workflow while elevating plate consistency for service, prep, and catering.

Program, set, and maintain cooks with five presets and a 1–99 hour timer, then let the circulating pump and temperature sensor keep the bath uniform. Safeguards—including auto shut-off, dry-run protection, overvoltage/overheating protection, a protective shut-off switch, and an element protective cell—help protect product and equipment. This reliability supports overnight confits, precision reheats, or staging proteins for peak service.

Built from AISI 304 stainless steel with an electro-polished coated spiral element, the unit endures daily use and cleans easily. Operating at 2 kW, 220V with a N

• Head-only sous vide thermal circulator with 15.75 gal (60 L) maximum bath volume
• 75°F to 210°F (24°C to 99°C) temperature range with 0.03°F (0.03°C) accuracy
• Five preset cooking programs and 1–99 hour timer for repeatable results
• Minimum and maximum water levels: 3.75 inches to 6 inches
• Integrated circulating pump and temperature sensor for uniform heating
• AISI 304 stainless steel construction with electro-polished coated spiral element; CE compliant