APW Wyott M-95-2 Themostatic Vertical Conveyor Bun Toaster w/ Butter Spreader | 865 Bun Halves/Hr.

APW Wyott M-95-2 Product Details

The APW Wyott M-95-2 thermostatic vertical conveyor bun toaster is designed for high-volume commercial kitchens that require consistent, perfectly toasted buns. With the ability to toast up to 865 bun halves per hour, this unit is ideal for quick-service restaurants, burger chains, and concession stands. The patented self-leveling conveyor automatically adjusts to various sizes of buns, bagels, and Texas toast, ensuring even toasting every time.

This model features a thermostatically controlled stainless steel griddle plate, allowing operators to adjust heat settings between 200°F and 500°F for optimal toasting results. The integrated butter roller and pan ensure buns are evenly coated with the perfect amount of butter before toasting. The compact vertical design saves valuable counter space, while the stainless steel construction enhances durability and simplifies cleaning.

High-Volume Bun Toasting

Capable of toasting up to 865 bun halves per hour, making it ideal for fast-paced foodservice operations.

Patented Self-Leveling Conveyor

Automatically adjusts to accommodate different sizes of buns, bagels, and Texas toast for consistent results.

Adjustable Thermostatic Controls

Allows precise temperature adjustments from 200°F to 500°F to achieve the perfect level of browning.

Integrated Butter Spreader

Features a large butter roller and pan to evenly coat buns before toasting, enhancing flavor and texture.

Specifications

• Manufacturer: APW Wyott (Middleby)
• Model: M-95-2
• Bun Toasting Capacity: Up to 865 bun halves per hour
• Temperature Range: 200°F - 500°F
• Overall Dimensions: 21.9" W x 27.5" H x 17.6" D
• Electrical:
  • 120V, 1,800W, 15A
  • 208V, 2,780W, 13.4A
  • 240V, 2,780W, 11.6A
• Weight: 97 lbs.
• Gear Options: 35, 45, or 55-second settings
• Certifications: NSF, UL

Warranty

• 1-Year Limited Parts and Labor