Master-Bilt DC-2S Ice Cream Dipping Cabinet
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Product Description
The Master-Bilt DC-2S ice cream dipping cabinet combines dipping and backup storage to keep service organized. It holds (3) 3-gallon tubs for dipping and stores (1) 3-gallon tub. A cold-wall evaporator and a 10° to -10°F temperature range provide consistent holding for frozen desserts. The stainless steel top includes an anti-condensate heater, and the flip lid keeps product covered between scoops. A durable steel exterior and galvanized steel interior support daily operation. Powered by a 1/4 hp system, the DC-2S runs on 115v/60/1-ph and draws 2.1 amps. A 9' cord with a NEMA 5-15P offers straightforward electrical connection. The unit is cULus and NSF listed.
Key Features
- Dips (3) 3-gallon tubs; stores (1) 3-gallon tub
- Cold-wall evaporator
- Stainless steel top with anti-condensate heater
- Flip lid for covered access
- Temperature range: 10° to -10°F
- 1/4 hp, 115v/60/1-ph, 2.1 amps; 9' cord with NEMA 5-15P
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Can you help with my order?
Can you help with my order?
Of course! You can use our chat function on the site or call us to speak directly to a representative who can help tailor your equipment to your exact needs.
How long does it take to process an order?
How long does it take to process an order?
Orders are typically processed within 1–2 business days. You will receive a confirmation email with tracking details once your order has been shipped. Please note that processing times may be slightly longer during high-demand periods or sales events.
What is your return policy?
What is your return policy?
We accept returns within 30 days of delivery. To be eligible, items must be unused, in their original packaging, and accompanied by proof of purchase. If the item is faulty or damaged, we will cover the return shipping and provide a replacement or full refund.
