The Cleveland KEL40T is a 40-gallon electric tilting kettle engineered to streamline high-volume production. Its 2/3 steam jacket design promotes even heat transfer, helping chefs quickly bring soups, sauces, and stocks up to temperature with consistent results. This setup supports efficient batch cooking for cafeterias, commissaries, and high-traffic restaurants.

A 50 psi steam jacket rating delivers strong thermal performance for faster heat-up and steady recovery during back-to-back batches. The stainless steel exterior finish stands up to daily use and wipes down cleanly to maintain a professional presentation in open kitchens or cook-chill operations.

An open tri-leg base provides easy access for cleaning and service, while standard flanged feet allow secure floor anchoring to support safe, smooth tilting and controlled pouring into pans or holding vessels. Optional cover and draw-off connections can help optimize workflow for straining, dispensing, and staged production.

• 40-gallon capacity for high-volume batch production
• Electric, tilting kettle configuration for efficient decanting
• 2/3 steam jacket design for even heating across the kettle
• 50 psi steam jacket rating supports higher cooking performance
• Stainless steel exterior finish for durability and easy cleaning
• Open tri-leg base with standard flanged feet for secure installation