Continental Refrigerator RA93SN10-D Refrigerated Counter, Sandwich / Salad Unit

The Continental RA93SN10-D refrigerated base shallow depth sandwich unit equips busy kitchens with organized, ready-to-serve ingredients. A 300 series stainless steel top holds ten 1/6-size, 4-inch-deep pans beneath a 10-inch-deep nylon cutting board, keeping prep and assembly within arm’s reach. Use it on the cookline or at a service station to accelerate make-to-order sandwiches.

Configure your cold storage with six drawers that each accept one 12" x 20" x 6" pan (supplied by others), plus a half-height field rehingeable door for bulk or odd-size items. This layout helps chefs and foodservice operators stage proteins, toppings, and garnishes for peak periods while maintaining clean, durable surfaces.

Side-mounted refrigeration with R290 hydrocarbon refrigerant and a 1/3 HP compressor supports reliable performance. Electronic control, off-cycle defrost, and a hot gas condensate evaporator simplify daily operation for buyers and facility managers. This sandwich prep ta

• 93" wide shallow-depth refrigerated base with side-mounted refrigeration
• 300 series stainless steel top with (10) 1/6-size x 4" deep pans
• 10" deep nylon cutting board for on-top prep space
• Six-drawer base; each drawer holds one 12" x 20" x 6" pan (supplied by others)
• One half-height field rehingeable door for flexible access
• Electronic control, off-cycle defrost, and hot gas condensate evaporator