Continental Refrigerator SW48N8-D Refrigerated Counter, Sandwich / Salad Unit

Accelerate make-line efficiency with the Continental SW48N8-D sandwich / salad prep table. At 48 inches wide with a two-section base, it organizes 13.4 cu ft of cold storage beneath a rail that holds eight 1/6-size, 4-inch-deep pans and a full 12-inch cutting board. Stage ingredients, assemble sandwiches, and keep service flowing in tight footprints.

Four smooth-gliding drawers keep backups within arm’s reach and accept common food pans, including one 12 x 18 x 6 per drawer or a 1/2 x 6 with a 1/3 x 6 (pans supplied by others). Rear-mounted, self-contained refrigeration with R290 and automatic hot gas condensate evaporation simplifies installation and helps maintain consistent temps on busy lines. Stainless steel top, front, and ends with an aluminum interior balance durability and easy cleaning.

Electronic controls with a digital display let teams monitor holding temperatures at a glance, while hi/low alarms safeguard product during rushes and after hours. Ideal for c

• 48-inch, two-section sandwich / salad prep table with 13.4 cu ft refrigerated base
• Pan rail holds (8) 1/6-size, 4-inch-deep pans with a 12-inch cutting board
• Four-drawer base; each drawer fits (1) 12 x 18 x 6 pan or (1) 1/2 x 6 plus (1) 1/3 x 6 (pans supplied by others)
• Stainless steel top, front, and ends; aluminum back and interior for durability and easy cleaning
• Rear-mounted, self-contained refrigeration with R290 refrigerant and automatic hot gas condensate evaporator
• Electronic control with digital display and hi/low temperature alarm