Doyon Baking Equipment (Middleby) RAF100 Water Chiller, Remote

Streamline cold-water production for prep, cooking, and equipment needs with this water chiller. Its 100 liter capacity (26.4 gallons) supports continuous service, while a minimum temperature of 2°C (36°F) helps protect product quality and process consistency. A Celsius display lets staff check settings at a glance, and the thermally insulated tank preserves set temperatures between draws.

A closed tank cooling system with tubes for water circulation pairs with a dedicated compressor to maintain uniform cooling across the reservoir. For controlled operation and maintenance, it includes an air valve, purge valve, and entry cut-off valve, with outflow equal to inflow to keep system balance. A water inlet is included for quick hookup, and power needs are just 370 watts on 208-240v/60/1-ph at 2.1 amps with a NEMA 6-15P. The unit is cETLus listed, supporting professional environments focused on dependable performance and an efficient workflow.

• Thermally insulated construction helps maintain stable water temperature.
• Closed tank cooling system with circulation tubes for uniform chilling.
• Integrated compressor provides consistent cooling performance.
• Includes air valve, purge valve, and entry cut-off valve for controlled operation.
• Celsius display for straightforward temperature monitoring.
• Outflow equal to inflow to maintain balanced system operation.
• Water inlet included to simplify setup and integration.
• cETLus compliance for recognized safety and performance standards.