Engineered for busy kitchens, the Garland UTBG24-AR24 countertop radiant gas charbroiler delivers 72,000 BTU to speed searing and recovery. Manual controls with a variable hi/lo valve per burner let chefs set precise heat zones for steaks, chicken, and vegetables. Its compact 23-5/8" width slots into crowded lines without sacrificing throughput.

Adjustable cast iron grates and reversible cast iron broiler racks in 3" sections produce defined grill marks and flexible layouts. The 21-3/16" deep broiling grid maximizes usable surface for burgers, skewers, and quick-turn proteins. A removable stainless steel grease drawer and crumb pans streamline end-of-shift cleanup.

Built with a stainless steel front, sides, back, and 3-1/2" front rail, it withstands heavy-duty service while presenting a professional line. Four 4" adjustable legs help level the unit and promote airflow above work surfaces. CSA and NSF listings support compliance across restaurants, institutions, and catering facilities.

• 23-5/8" W countertop radiant gas design with 21-3/16" D broiling grid for a generous cooking surface
• Heavy-duty, adjustable cast iron grates for consistent sear and heat retention
• Reversible cast iron broiler racks in 3" W sections to customize cooking zones
• Manual controls with one variable hi/lo valve per burner for accurate heat management
• Stainless steel front, sides, back, and 3-1/2" front rail for durability and easy cleaning
• 4" adjustable legs for stable setup; removable stainless steel grease drawer and crumb pans for faster cleanup