Engineered for demanding kitchens, the Imperial Range IFS-75 gas floor model fryer powers through peak periods with a 75 lb oil capacity and 175,000 BTU heating performance. Chefs and foodservice operators can produce crispy, consistent results across menu staples like fries, chicken, and seafood while keeping ticket times on track.

Tube-fired cast iron burners focus heat efficiently into the stainless steel frypot, while a snap action thermostat with millivolt temperature control helps maintain set temperatures from batch to batch. Buyers and facility managers will appreciate how this configuration supports steady throughput during lunch rushes, catering events, and bulk prep.

Built for daily durability, the stainless steel front, door, sides, frypot, and basket hanger streamline cleaning and present a professional look on the line. Included wire mesh crumb screen and two nickel-plated baskets help manage debris and staging, and 6" legs provide clearance for routine sanitation around the unit.

• 75 lb oil capacity for high-volume frying
• 175,000 BTU heating performance
• Tube-fired cast iron burners for efficient heat transfer
• Snap action thermostat with millivolt temperature control
• Stainless steel front, door, sides, basket hanger, and frypot
• Includes wire mesh crumb screen and (2) nickel-plated baskets