Used Manitowoc SFA191 Ice Dispenser No. 1038916

Standard Delivery

Used Manitowoc SFA191 Ice Dispenser No. 1038916

Name: Used Manitowoc SFA191 Ice Dispenser No. 1038916
Brand: Manitowoc
SKU: USED-1038916
Price: 1195.00 USD
Availability: InStock

Vendor: Manitowoc

SKU: USED-1038916

$1,195.00 ~~$1,434.00~~

Availability: 1 to 3 Business Days

Warranty: Burkett 90-Day Warranty

Condition: Used

Product Description

The Manitowoc Dispenser SFA191 is a dispenser from Manitowoc identified by model number SFA191. This unit functions as a dedicated point for dispensing in professional settings, allowing teams to position product access at the ideal stage of the workflow throughout prep, service, and cleanup. Clear model identification helps buyers, operators, and facility managers align specifications and coordinate purchasing across locations and departments.

Implement the Manitowoc SFA191 dispenser to establish a consistent station that supports organized service and a clean, professional counter presentation. By documenting manufacturer Manitowoc and model SFA191 on spec sheets, equipment lists, and training materials, teams can standardize requests and ensure the correct dispenser is planned, ordered, and deployed. This clear naming minimizes confusion during reorders and across departments.

Key Features

Manufacturer: Manitowoc
Model number: SFA191
Equipment type: dispenser

Used Manitowoc SFA191 Ice Dispenser No. 1038916

$1,195.00 ~~$1,434.00~~

Manufacturer	Manitowoc
Model Number	USED-1038916

A row of professionally refurbished commercial planetary mixers in a warehouse setting.

Used Restaurant Equipment

Quality You Can Trust. Savings You Can Use.

Buying used shouldn't feel like a gamble. At Burkett, we’ve spent over 45 years perfecting the art of refurbishing commercial kitchen equipment. From our Perrysburg, OH warehouse, our team of expert technicians - with over 100 years of combined experience - restores every piece of equipment to peak performance.

Why Choose Burkett Used?

The Burkett Certified Restoration Process

A technician in protective gear pressure washing a commercial refrigerator in a cleaning booth.

Deep Cleaning

Units are stripped, detailed, and sanitized inside and out. Our in-house cleaning booth is equipped to clean industrial units safely and effectively.

A technician using a digital multimeter to test the electrical components of a commercial refrigerator.

Diagnostic Testing

We diagnose internal hardware, electrical components, and any cosmetic damage that will impact the performance of the unit.

A technician using a power drill to repair a commercial motor on a stainless steel restaurant appliance.

Expert Repair

Genuine parts are installed by technicians to restore original functionality.

A technician testing a refurbished soft-serve ice cream machine by dispensing product into a bowl.

Quality Assurance

Units are tested for up to 24 hours to ensure they perform in real-world scenarios. Our team has a 95%+ QC pass rate for refurbished equipment.

Used Equipment FAQ's

Got questions about buying Used Equipment?

We’ve got answers to help you choose and use your Used product with confidence.

What exactly does "Burkett Certified" mean?

Unlike "as-is" sellers, every piece of Burkett Certified used equipment undergoes a rigorous 10-step restoration. Our technicians deep-clean, diagnose, repair, and then field-test the unit for up to 24 hours to ensure it meets original manufacturer performance standards.

Does used restaurant equipment have a warranty?

We back our work with an unmatched 90-day parts and labor warranty. Buy with the confidence that we stand behind every weld, wire, and motor.

Can I see the equipment before I buy?

Absolutely. We believe in transparency. All our used inventory is housed at our Perrysburg, OH showroom. If you’re in the area, we encourage you to stop by, speak with a representative, and see the unit before making your investment.