Optimize your cookline with the Southbend 4602CC-7L, a 60-inch gas ultimate restaurant range built for high-volume operations. Its stainless steel front and sides stand up to daily use, while 6-inch adjustable legs help you level the unit on uneven floors. The included 22-1/2-inch flue riser with shelf adds convenient overhead space for pans and plating.

Tackle mixed production with eight open burners: four non-clog burners plus four pyromax burners located on the left for intense heat tasks. Wavy grates support steady pan movement across the surface, and a standing pilot keeps burners ready between orders. With a total input of 268,000 BTU, this range powers through peak service.

Two base cabinets organize essential cookware right where you need it, streamlining workflow on a busy line. Durable construction supports consistent performance shift after shift. CSA and NSF listings meet common code expectations, and this model qualifies for Southbend’s Service First™ Program.

• 60" gas range with (4) non-clog burners and (4) pyromax burners on the left
• 268,000 BTU total input
• Wavy grates across the cooking surface
• Standing pilot system
• Stainless steel front, sides, and shelf; 6" adjustable legs
• (2) base cabinets and a 22-1/2" flue riser with shelf