Univex DOME55GV Dome Pizza Oven

Power through peak service with the Univex DOME55GV, a gas-fired dome pizza oven built for efficient, high-volume output. Its 55-1/8 inch internal cooking chamber and handmade firebrick hearth help maintain consistent heat across the deck for uniform results. Stage, load, and rotate pies quickly to keep tickets moving and guests satisfied.

Capable of baking up to eleven 12-inch pizzas at once, this artisan stone hearth unit streamlines workflow in busy pizzerias, hotels, and campus dining. The integrated thermometer supports precise monitoring, while the internal stack exhaust helps manage ventilation to keep your line clear. An iron stand and door come included to simplify setup and daily operation.

Use the 97,500 BTU output to deliver crisp crusts and attractive bake color, order after order. From lunch rush to late-night service, this dome pizza oven is engineered to support consistent performance and smooth back-of-house flow.

• 55-1/8" diameter internal cooking chamber maximizes deck space for multi-pie bakes
• Bakes up to (11) 12" pizzas simultaneously to accelerate service during rush periods
• Gas-fired with 97,500 BTU output for robust, consistent heat
• Insulated, handmade firebrick hearth promotes heat retention and even baking
• Built-in thermometer and internal stack exhaust for monitoring and ventilation control
• Iron stand and door included for stable installation and secure closure