Engineered for fast-paced lines, the Victory VSPD48HC-12-2 sandwich prep table organizes ingredients and streamlines make-station workflow. The two-section, 48-inch platform combines a refrigerated pan rail for twelve 1/6-size pans with a 10-inch polyethylene cutting board to keep prep and plating within reach. Full electronic controls and rear-mounted, self-contained refrigeration with R290 help maintain consistent temperatures during rushes.

Below, one self-closing door with two epoxy-coated shelves stages backup product, while two refrigerated drawers keep high-turn items at hand. The upper drawer accepts two 4-inch-deep pans and the lower holds two 6-inch-deep pans (pans not included), giving you flexible mise en place options. Locking divider bars and a hinged, insulated flat lid protect and organize the rail between services.

Built with stainless steel door, front, and sides and an aluminum interior, this unit stands up to daily kitchen demands and wipes down qui

• Two-section, 48" wide refrigerated prep table with 13.0 cu. ft. capacity.
• Rail holds (12) 1/6-size pans with locking divider bars; hinged, insulated flat lift-up lid.
• 10" white polyethylene cutting board streamlines prep and plating.
• Storage flexibility: (1) self-closing door with (2) epoxy-coated shelves plus (2) drawers (upper fits two 4" deep pans; lower fits two 6" deep pans; pans not included).
• Durable build: stainless steel door/front/sides and aluminum interior; Santoprene gaskets with 2-year warranty.
• Powered by V-Core; self-contained, rear-mounted R290 refrigeration with full electronic control; 1/6 HP.