Resources
Steam Kettles vs. Tilting Skillets
Steam Kettles vs. Tilting Skillets: Which is Right for Your Kitchen? Are you considering a new steam kettle or tilting skillet for your restaurant but...
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Benefits of Buying Melamine Dinnerware
Melamine dinnerware is an economical solution for busy homes and restaurants where traditional chinaware isn’t ideal. Melamine is available in a variety of colors and...
Blodgett Hydrovection-Convection Cooking With Moisture
The latest buzz in the convection oven industry is being brought to you by Blodgett Oven in Burlington, Vermont. They currently have the only continuously...
Buying Guide: Commercial Bar Equipment
Opening a bar involves more than choosing spirits and creating a drink menu. The equipment behind the bar plays a major role in how efficiently drinks are prepared, how...
Buying Guide: Door Type Dish Machines
Door type dish machines are the most popular style dish machine sold on the market and are used by a wide variety of food service...
Buying Guide: Commercial Soup Kettles
Summer has come and gone and now it’s time for my favorite season of all. Fall is my favorite food season for many reasons, but...
Top 10 Reasons to Buy True Refrigeration
There’s a reason True Manufacturing has been rated Best in Class and the leader in commercial refrigeration. Eric M. Krupa, who is the Service Manager...
Buying Guide: Your Equipment Checklist for Opening a Bakery
Aren't bakeries magical places? It’s like walking into a sugar coated heaven. I can’t bake to save my life, so I’m infinitely impressed by those...
Burkett Introduces Perfect Fry Ventless Fryers!
At Burkett Restaurant Equipment, we are committed to bringing our customers the latest and most innovative restaurant equipment and supplies. Cue the addition of Floor...
Buying Guide: What to Do before Buying a Ventilation Hood
Are you opening a new restaurant? Maybe you’re re-modeling an existing establishment? A ventilation hood is an essential piece of commercial restaurant equipment that is...
Buying Guide: The Difference between Radiant and Lava Rock Charbroilers
The primary function of a charbroiler is to cook a variety of foods, particularly meats, fish and seafood, at consistent temperatures. One of the primary...
Buying Guide: Drawer Warmers
A few years ago, I worked as a server at a local Max & Erma’s during a summer home from college. The best part of...
Buying Guide: 5 Tips for Buying Food Processors
Food Processors: A Must-Have for Every Commercial Kitchen Considered a “must-have” piece of restaurant equipment, food processors revolutionized kitchens when they first appeared in the...
