Resources
Buying Guide: Food Holding & Warming Equipment
Burkett Restaurant Equipment supplies a full line of Food Warming Equipment and Supplies. If you want more information or have any questions feel free to contact us...
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Buying Guide: Food Prep Equipment
Burkett Restaurant Equipment supplies a full line of Food Prep Equipment and Supplies. If you want more information or have any questions feel free to contact us...
Stainless Steel for Commercial Kitchens: Buying Guide
Why is Stainless Steel the Standard in Commercial Kitchens? Stainless steel is the top choice for restaurant equipment. It is strong and can handle the...
Buying Guide: Concessions Equipment
Why buy Concession Equipment from Burkett Restaurant Equipment? Burkett Restaurant Equipment carries a full selection of Concession Equipment and Supplies for your business. We offer...
Pizza Shop Equipment Checklist: Essential Tools for New Owners
Starting a pizza business is exciting — who doesn’t dream of serving up bubbling cheese, golden crusts, and that fresh-from-the-oven aroma? But turning that dream...
5 Common Types of Commercial Pizza Ovens
The oven is the heart of every pizzeria. It doesn’t just bake your pies, it defines your flavor, speed, consistency, and ultimately your bottom line....
Buying Guide: Commercial Refrigeration
Refrigeration units take many forms for commercial kitchens, hospitality businesses, medical facilities, and schools. But, wherever it's used, a refrigerator plays an important role -...
Buying Guide: Commercial Cutlery for Kitchens
Burkett Restaurant Equipment supplies offers a wide selection of cutlery and knife accessories to suit the needs of any kitchen. From home enthusiast to professional...
Buying Guide: Commercial Cooking Equipment
The most essential part of every commercial kitchen is the cooking equipment. At Burkett, we carry a full selection of kitchen equipment to keep your business...
Fall Outdoor Dining: Is your patio prepared?
It's that time of year again... the leaves are starting to fall, football season is here, and it's getting too chilly to eat outside at...
Burkett Sponsors Restaurant Week Toledo 2026
Burkett Restaurant Equipment & Supplies is proud to sponsor Restaurant Week Toledo 2026, an annual celebration of the Glass City’s incredible restaurant scene and the...
3 Food Storage Tips for Spring
Food Storage Tips for Spring Spring is the perfect time to reset your commercial kitchen before the busy season hits, and before health inspections ramp...
10 Tips for Preventing Cross Contamination in Your Restaurant
Why is Cross Contamination a Foodservice Issue? In a commercial kitchen, food safety problems rarely come from a single mistake. More often, they happen when...
