Heated cabinets are designed to hold pans of food in reach in, roll in, or pass through designs, offered in 1 to 4 door units. Pass through cabinets are designed with a door on the front and the back for easy access from both sides. Reach in models are just like a refrigerator- a door on each section in the front with interior heated shelves for storage. A roll-in or roll through model is the same as the other two, but it accepts roll-in racks for easy access. Whatever your need, we are sure to provide the equipment that fits your establishment the best.