Cleveland ConvectionPro 36CDM16 36" Direct Steam Double Deck Electric Steamer | 16 Pan Capacity

Cleveland 36CDM16 Product Details

Designed for high-capacity operations, this steamer features two large compartments that can handle up to eight full-size 12" x 20" x 2.5" pans per compartment, making it perfect for high-volume food service operations such as cafeterias, restaurants, and catering kitchens. With its 36" wide cabinet base, the ConvectionPro 36CDM16 combines robust performance with space-efficient design.

This steamer offers pressureless cooking with forced convection steam, allowing doors to be opened during cooking without disrupting the process. The high-velocity convection jets distribute steam evenly throughout the cooking compartment, ensuring consistent results without the need for fans. Each compartment is equipped with a 60-minute mechanical timer and a manual continuous steaming bypass switch, providing precise control over the cooking process.

Additional features include a heavy-duty one-piece solid compartment door design with a replaceable gasket, a moisture separator trap for incoming steam, and a pressure-reducing valve for managing incoming steam pressure. The unit also has a single cold water connection and a modular cabinet base with hinged doors for easy access and maintenance.